Assistant Chef (Cook)
Assistant Chef (Cook) Job Category :
Dining Requisition Number :
ASSIS08499 Showing 1 location Job Details Description Enlivant is seeking an Assistant Chef at Florence Place in Florence, SC Full-Time We believe taking care of Americas aging population is not only a moral obligation but a true honor and privilege.
With over 230 communities, we are striving to be the nations most trusted senior living provider.
Our staff treats residents like family and serves them with the utmost integrity and compassion.
We are a certified Great Place to Work and we believe in not only making an impact in our industry but also with our employees.
Our Benefits Plan is designed to recognize the diverse needs of our workforce with competitive medical, dental, vision packages, and a 401k with a company match.
We also offer generous paid time off for eligible employees.
Development is one of our highest priorities and we provide personalized training, both face-to-face and online, to ensure employees are prepared for their roles.
Through our Learning Management System (LMS), all employees have access to state-required regulatory courses, professional development and soft skills courses, and Continuing Education courses.
We invite you to start a rewarding career and make a difference in the lives of seniors today! Position
Summary:
As the Assistant Chef, you will be responsible for assisting with the dining services for our residents at an Enlivant community.
Responsibilities :
Ensures compliance with all laws, rules, regulations, policies, and procedures as they relate to foodservice within the communities Maintaining kitchen sanitation, safety standards, and ensuring that all work/storage areas are clean, free of hazards, and properly arranged Prepare and assist with plating meals from scratch Ensure a high degree of resident satisfaction at the community Additional duties as assigned
Qualifications:
Required
Qualifications:
Experience with food preparation including cooking and plating meals The ability to carry out tasks quickly and competently Must be able to lift up to 60 pounds unassisted The ability to work a full shift, come to work on time, and work overtime as needed The ability to work according to the necessary schedule to meet job requirements with or without reasonable accommodationPreferred Qualifications Experience with dining services in a Chef, Cook, Sous Chef, or Dietary Aide role Experience in senior living, restaurant or banquet setting helpful CPR/First Aid Certified - can be obtained upon employment Remain flexible and adaptable Work harmoniously with other employees and develop/maintain good employee relations and employee morale Uphold the principles of our mission:
to enrich life through meaningful relationships and vibrant communities Express compassion for residents, staff, and guests on a consistent basis Engage others in fun and creative activities Strive for excellence in all aspects of the job Work with integrity in all interactions Demonstrate humility Enlivant provides equal employment opportunities for qualified individuals and does not discriminate in employment based on race, color, national origin, age, disability or other prohibited bases.
Where required by state law and/or city ordinance; this employer will provide the Social Security Administration (SSA) and, if necessary, the Department of Homeland Security (DHS), with information from each new employees Form I-9 to confirm work authorization.
Qualifications Skills Behaviors :
Motivations :
Education Experience Licenses & Certifications Recommended Skills Adaptability Cpr Catering Activity And Reception Organisation Cooking First Aid And Preparedness Food Preparation Estimated Salary: $20 to $28 per hour based on qualifications.
Dining Requisition Number :
ASSIS08499 Showing 1 location Job Details Description Enlivant is seeking an Assistant Chef at Florence Place in Florence, SC Full-Time We believe taking care of Americas aging population is not only a moral obligation but a true honor and privilege.
With over 230 communities, we are striving to be the nations most trusted senior living provider.
Our staff treats residents like family and serves them with the utmost integrity and compassion.
We are a certified Great Place to Work and we believe in not only making an impact in our industry but also with our employees.
Our Benefits Plan is designed to recognize the diverse needs of our workforce with competitive medical, dental, vision packages, and a 401k with a company match.
We also offer generous paid time off for eligible employees.
Development is one of our highest priorities and we provide personalized training, both face-to-face and online, to ensure employees are prepared for their roles.
Through our Learning Management System (LMS), all employees have access to state-required regulatory courses, professional development and soft skills courses, and Continuing Education courses.
We invite you to start a rewarding career and make a difference in the lives of seniors today! Position
Summary:
As the Assistant Chef, you will be responsible for assisting with the dining services for our residents at an Enlivant community.
Responsibilities :
Ensures compliance with all laws, rules, regulations, policies, and procedures as they relate to foodservice within the communities Maintaining kitchen sanitation, safety standards, and ensuring that all work/storage areas are clean, free of hazards, and properly arranged Prepare and assist with plating meals from scratch Ensure a high degree of resident satisfaction at the community Additional duties as assigned
Qualifications:
Required
Qualifications:
Experience with food preparation including cooking and plating meals The ability to carry out tasks quickly and competently Must be able to lift up to 60 pounds unassisted The ability to work a full shift, come to work on time, and work overtime as needed The ability to work according to the necessary schedule to meet job requirements with or without reasonable accommodationPreferred Qualifications Experience with dining services in a Chef, Cook, Sous Chef, or Dietary Aide role Experience in senior living, restaurant or banquet setting helpful CPR/First Aid Certified - can be obtained upon employment Remain flexible and adaptable Work harmoniously with other employees and develop/maintain good employee relations and employee morale Uphold the principles of our mission:
to enrich life through meaningful relationships and vibrant communities Express compassion for residents, staff, and guests on a consistent basis Engage others in fun and creative activities Strive for excellence in all aspects of the job Work with integrity in all interactions Demonstrate humility Enlivant provides equal employment opportunities for qualified individuals and does not discriminate in employment based on race, color, national origin, age, disability or other prohibited bases.
Where required by state law and/or city ordinance; this employer will provide the Social Security Administration (SSA) and, if necessary, the Department of Homeland Security (DHS), with information from each new employees Form I-9 to confirm work authorization.
Qualifications Skills Behaviors :
Motivations :
Education Experience Licenses & Certifications Recommended Skills Adaptability Cpr Catering Activity And Reception Organisation Cooking First Aid And Preparedness Food Preparation Estimated Salary: $20 to $28 per hour based on qualifications.
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